13 Delicious Food Facts 😋😋

 

1. The world’s longest French fry is 34-inches long.

2. Garlic bulbs are filled with vitamin C, iron, potassium, magnesium, zinc, and more. It also has 17 amino acids.

3. On the South Atlantic island of Tristan da Cunha, potatoes were once used as currency.

4. The strawberry is that the only fruit that bears seeds on the surface.

5. consistent with Tori Avey, coffee became a well-liked drink in America after the Boston party of 1773: making the switch from tea to coffee was considered a patriotic duty.

6. The double coconut produced the most important seed within the world: 45 pounds.

7. frozen dessert was once called “cream ice.”

8. cake is so-called because the recipes once involved a pound of butter, a pound of sugar, a pound of eggs, and a pound of flour.

9. Peanuts aren't nuts! (They're legumes.)

10. Carrots weren't always orange: they were once exclusively purple.

11. Cherries are a member of the Rosaceae (Rosaceae) as are quince, pears, plums, apples, peaches, and raspberries!

12. Lima beans have a tremendous ability to command wasps as a defense. If insects are eating the lima bean's leaves, the plant gives off a substance that acts as a sign to parasitic wasps to swoop in and destroy their enemy (i.e. the leaf-eating insects).

13. Apples float because they are one-quarter air!

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